Stainless Steel
Avoid cooking over high heat, avoid using non-stick cooking spray, season the pan after use, never use sharp objects to cook and clean the pan, avoid using dishwasher to clean the pan.
- Wash the Cookware in warm soapy water.
- Boil water for 5-10 minutes.
- Pour out the water and wipe the surface.
- Put 1-2 table spoons of cooking oil on the cookware surface.
- Wash with clean water before next use.
20X4.5CM - 5cmX22cmX39cm
24X4.5CM - 5cmX25.5cmX44.5cm
28X5CM - 5.5cmX29cmX50cm